Mission BBQ Blog & Gallery

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Southern Comfort!

BPSOur latest specials bring you the best Southern flavors from the Bayou to the mighty Mississippi.

Shrimp on the BBQ: First, we smoke the seasoning. Then, we season the shrimp and grill each plump, juicy morsel just right so every bite bursts with flavor. Even better with our own hand-crafted Chipotle Cocktail dipping sauce made special for this limited-time treat.

Bigger is better. And juicer. And here for you now…

Brisket BurgerWow, just wow. We’re doing big things for your appetite this summer. With hefty, hearty portions full-up with flavor.

Smoked, Seasoned & Seared Ribeye, Macaroni Salad, Strawberry Shortcake

Rib EyeSmoked Rib Eye: Starting with a true tribute to co-founder Bill’s favorite flavors: tender boneless smoked, seasoned and seared Rib Eye and fresh-ground espresso. We've created a wake-up-your-tastebuds rub of dark-roasted espresso beans, salt, pepper and garlic. Then, every marbled meaty cut is slow-smoked and...

A Day Well-Deserved. A Week in Their Honor.

AFWOne day just wasn’t enough for us to honor the Armed Forces. So we’re saying “Thanks” over an entire week. The national holiday celebrates Armed Forces Day on the 3rd Saturday of May, MISSION BBQ is dedicating Monday–Friday before then to each branch of the military...

Smoked, Seasoned and Down-South Sweet

Ah, Spring. Fresh. Everyday feels brand new, just like our new seasonal selections. Of course, we always use the freshest ingredients all year round. Homemade, handcrafted, no microwaves, no freezers, smoked fresh everyday. So you’re sure to enjoy our latest Black Plate Special, Seasonal Side and Seasonal Sweet.

Upstream Freshness, Downhome Goodness, All-Around Deliciousness

Smoked SalmonStarting tomorrow you can catch our mid-Winter Black Plate Special, Seasonal Side and Seasonal Sweet as it migrates back on the menu.

Big Game Day, Meet Big Flavor

Our Big Game Day Smokin’ Hot Wings Special is ready to break records for BIG Flavor in every mouth-watering bite. Fullback-sized Jumbo Whole Wings, full flavor. Each hand-rubbed with our special seasonings then...

The Cure for Cabin Fever

BPSHow does the saying go? Feed a fever? Don’t starve in the cold? This will fix it.

Black Plate Special. We’re pulling for this one.

Pulled Chicken. Everybody loves our traditional...

Dangerously Delicious.

Prime RibThose are the two words to describe the habit-forming additions we've just made to our winter menu. It all starts with the return of our super-juicy Smoked Prime Rib. Each hearty slice is cut from a beef roast thoroughly rubbed with a special blend of savory spices. Then it's slow-smoked the MISSION way and served with homemade au jus.

Turkey Day, Our Way

turkeyThis Thanksgiving, feed your small army the MISSON BBQ way! Here's the deal—we do the cooking, you get the high five!

Our huge, boneless turkey breast is slow-cooked for flavor and juiciness in very bite. (Plus, there's a bonus drumstick that's every bit as tasty.)

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