Mission BBQ Blog & Gallery

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Celebrating what is right in the world

James BloomerDUTY
Long before I joined MISSION BBQ, I had another mission: To serve our country. After 10 years on active duty with deployments to the Persian Gulf for Desert Shield/Storm and Haiti and Cuba for Operation Sea Signal, I rejoined the Navy with boots on ground at Kandahar Airfield in February 2012. Why? Because...

Delicious? Delectable? Delightful?

Smoked SalmonOur newest Black Plate Special, Seasonal Side and Seasonal Sweet are here and the biggest dilemma is what words describe them best:

Smoked Salmon: An off-the-hook catch of the day, any day! We dust each fresh-from-the-Northern Atlantic fillet with our special seafood seasoning, then hot smoke them for intense, melt-in-your-mouth

It could be the coldest Big Game in history, but we’ll have the best Hot Wings waiting for you!

February 2 Only: We’ve got a Smokin’ Hot Special. Nothing puny here, just big taste. Dry rubbed with our special seasonings and smoked for hours, then served with your choice of our homemade...

MISSION BBQ Signature Sandwiches!

Signature Sandwiches

Come meet the new guys! To kick off the New Year right, we're introducing our newest Black Plate Special, two piled-high signature sandwiches that'll give the Smoky Mountains a run for their money. Choose between THE TALL TEXAN, our famous chopped brisket stacked with Classic 41 sausage and handcut Cool Slaw, or the new TENNESSEE TOWER, a monument of sliced turkey and kickin' jalapeño-cheese sausage accented with...

Helping Our Heroes

Mission BBQ Gift CardAt MISSION BBQ, we’re proud to serve those who serve, honoring the thousands of military men and women who have made so many sacrifices to preserve our way of life. That is why we proudly support the Wounded Warrior Project—which fights for those who fight for us—by raising awareness, enlisting public aid and programs to meet their unique causes.

What's New at Mission

Smoked Prime RibThe holidays are a time for family, friends and good eating! We’re serving up a whole new spread of seasonal eats, bringing a little warmth to your winter.

For meat lovers, our new smoked prime rib is impeccably juicy, tender and served with homemade au jus. Try it with a side of cheesy au gratin potatoes, baked to perfection beneath

Kick off the season! Flavors of fall are here!

BBQ SpaghettiWe're traveling the country this fall to bring you hearty specials inspired by classics from Tennessee to Texas! As the weather cools down, we're sure you'll love the Barbecue Spaghetti: noodles topped with moist and juicy smoky pulled pork, tossed in our seasoned...

Remember 9/11—Raise a Cup to Support Those Who Protect and Serve

9/11 American Heroes Cup9/11—a day that will forever be fresh in our minds and hearts as we remember our bravest and finest who gave all without hesitation. They’re the first to respond to any emergency. They protect, they serve and they sacrifice. They’re our bravest and our finest—and they deserve our deepest appreciation and...

Two New Flavors—More to Savor

New SaucesJust when you thought you’d tasted it all, we’ve gone and mixed it up again. Sure, we traveled the country to bring you the best down-home, all-American BBQ sauces we could find. And our first collection was a great start. From Tennessee to Texas—from the Carolinas to Kansas, we’ve provided a little something to suit every taste. But starting Monday, August 12th...

Blue Star Gallery Wall of Heroes

Blue Star Service BannerWe have sons and daughters in every branch of the Armed Forces. Some of us have spouses, future husbands and wives currently deployed here and overseas. We’re proud of the service they provide our great nation every day. That’s why it is our honor to...

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